How much is bliss worth to you???

When I was asked to make a couple of desserts for a Relay for Life fundraiser for Aunt Sharon (Love you S!) I figured I would make an apple pie, and then something chocolatey. After digging around on the net, the birthplace of good ideas, I came across a chocolate-peanut butter pie that looked amazing! The base of the pie was a dark chocolate brownie layer. The next layer was a peanut butter mousse, very light and fluffy. And the whole thing was topped with chopped Reese's cups, chocolate chips, and a drizzle of dark chocolate ganache. I figured that maybe the desserts would bring 15 or 20 dollars per pie. I didn't count on this pie bringing in $650 for S's fundraiser! At around 80 bucks a slice, this is definitely the most expensive dessert I've ever made!